Common Causes of Anaemia:
Iron Deficiency
Reduced Vitamin B12 / Folate in Diet
Chronic Disease
Kidney Disease
Bleeding Disorder
Blood Loss from Injury, Menses or Ulcers
Cancer
Thalassemia
How do I know if I'm Anaemic?
- If you have the risks (causes as mentioned), have signs and symptoms, please check your blood for the level of Haemoglobin (Hb).
- A Hb of below 13g/dL (male) or 12g/dL (female) could indicate you have anemia
Signs & Symptoms of Anaemia
- Accelerated heartbeat
- Fatigue / tiredness
- Paleness
- Dizziness
- Difficulty concentrating
- Hairloss
Dangerous Signs of Anaemia:
- Chest pain
- Difficulty breathing
- Fainting
How to treat Anaemia?
Nutritional Tips for treating Anaemia
Iron Rich Diet
- Meat: beef chicken fish, lamb, oysters, liver
- Beans: peas, soybeans, baked beans
- Dried fruits: apricots, prunes, dates
- Enriched grains
It is recommended to consume iron rich food in combination with Vitamin C:
- Spinach, broccoli
- Lemon, orange, lime
- 100% juices of: mango, papaya, kiwi, tomato
Drugs & food that can decrease iron absorption:
- Tea
- Milk
- Calcium Supplementation
Food Rich In Vitamin B12:
- All meat, liver and dairy
Food Rich in Folic Acid:
- Green Vegetables
- Oranges
- Cabbage